Combi Ovens

Combi Oven - Huono - CPE 23.06

General features

• 6-tray oven (2/3 GN)
• Injection steam

Cooking modes C & CPE

• Hot air
• Steaming with injection steam
• CombiSmart® humidity control, 10 steps
• Cook & Regen
• Proving

Additional cooking modes CPE

• Delta-T
• Cook & Hold
• CombiSmart®
• SmartChef®

Standard features C & CPE

• Multipoint core temperature probe
• Integrated hand shower

Additional features CPE

• CombiWash® automatic cleaning system
• Cooling
• Automatic humidity pulsing
• HACCP quality control
• USB connection
• SmartTouch® display
• Memory of 500 recipes (each with up to 15 steps)
• Cookbook with preset programmes
• RackTimer®
• CombiNet®
• HACCP quality control
• Automatic service diagnosis system

COMBI OVEN:

RATIONAL Self Cooking Center® SCC 5

3NAC400 V 50/60Hz Electrical unit

+ Hand shower with automatic retracting system

+ Hinging rack 68mm (2 5/8") - 6x1/1GN (6 x 12"x20") 

+ Interface USB (standard)

COMBI OVEN:

RATIONAL Self Cooking Center® SCC 5

3NAC400 V 50/60Hz Electrical unit

+ Hand shower with automatic retracting system

+ Hinging rack 68mm (2 5/8") - 6x1/1GN (6 x 12"x20") 

+ Interface USB (standard)

Butler professional combi steamers bring an amazing reliability and sturdiness at the chef’s service. It allows demanding chefs to ensure consistency of taste through the use of an authentic Made in Italy product.

Butler professional combi ovens with direct steam injection are available from 7 to 20 levels (GN 1/1 and EN) with Analog or Touch screen controls. Designed for professional use, they come in electric and gas variants with crosswise insertion of the trays, meant for chefs who expect the optimal performances both in gastronomy and pastry cooking.

Butler combi steamers help you achieve the best results on air and heat distribution inside the cooking chamber, ensuring constant and perfectly even cooking results on every tray, at any level.

More importantly, they don’t burn a hole in your pocket.

1. Control panels: Simple, efficient and intuitive controls. Possibility to choose between Analog controls, Touch Screen and Multi Level Cooking
2. Ergonomic door hand with opening from both sides and double snap safety lock (optional)
3.  Cooking chamber molded cavity in stainless steel AISI 304 with rounded corners
4.  Steam release valve: manual or automatic control
5.  Spotless chamber washing (with Touch Control Panel & Multi Level Cooking models)
6.  Tray holders to fit both GN 1/1 and EN trays
7.  Well-lit interiors
8.  Pitch: 67 mm

• Model – ECS-007TM
• Power – 12.3Kw
• Voltage – 400v 3N/50Hz
• Tray Compatibility – 7 GN 1/1 Trays (530 x 325mm), 7 EN Trays (600 x 400mm)
• External Dimensions W x D x H (mm) – 950×790×870
• Control Panel – Touch Screen
• Weight – 123kgs

RATIONAL Self Cooking Center® SCC 5 Senses 061

3NAC400 V 50/60Hz Electrical unit

+ Hand shower with automatic retracting system

+ Hinging rack 68mm (2 5/8") - 6x1/1GN (6 x 12"x20") 

+ Interface USB (standard)

Combi Oven - Huono - C & CPE 1.06

General features 

• 6-tray oven (1/1 GN)
• Injection steam
• 2-piece rack

Cooking modes C & CPE

• Hot air
• Steaming with injection steam
• CombiSmart® humidity control, 10 steps
• Cook & Regen
• Proving

 Additional cooking modes CPE

• ClimaOptima® automatic humidity control
• SmartChef®
• Delta-T
• Cook & Hold

 Additional features CPE

• CombiWash® automatic cleaning system
• Core temperature probe
• Integrated hand shower
• RackTimer®
• HACCP quality control
• USB connection

Combi Oven - Huono - C & CPE 1.10

General features

• 10-tray oven (1/1 GN)
• Injection steam
• 2-piece rack

Cooking modes K & KPE

• Hot air
• Steaming with injection steam
• CombiSmart® humidity control, 10 steps
• Cook & Regen
• Proving

Additional cooking modes KPE

• ClimaOptima® automatic humidity control
• SmartChef®
• Delta-T
• Cook & Hold

Additional features KPE

• CombiWash® automatic cleaning system
• Core temperature probe
• Integrated hand shower
• RackTimer®
• HACCP quality control
• USB connection

General features

• 20-tray oven (1/1 GN)
• Injection steam
• Roll-in trolley with cassette rack

Cooking modes C & CPE

• Hot air
• Steaming with injection steam
• CombiSmart® humidity control, 10 steps
• Cook & Regen
• Proving

Additional cooking modes CPE

• ClimaOptima® automatic humidity control
• SmartChef®
• Delta-T
• Cook & Hold

Additional features CPE

• CombiWash® automatic cleaning system
• Core temperature probe
• Integrated hand shower
• RackTimer®
• HACCP quality control
• USB connection

The Butler Ventless High Speed oven is a revolutionary appliance designed to combine the outstanding results of a convection oven, accelerated air impingement and the cooking speed of a microwave. While microwaves offer fast cooking, they can often result in meals that are soggy or ice-cold in the middle, and devoid of quality textures like crispy crusts. With Butler High Speed Ovens, this would be a thing of the past. They are designed to turn fast food into a gourmet experience for your customers, delivering great tasting food, quickly and consistently. Being compact in size, they’re also great space savers, reducing the need for multiple cooking appliances. The built-in catalytic converter breaks down grease-laden vapours, allowing for a ventless operation. You can choose between two models – Concorde and Concorde Plus.

Butler Ventless High Speed Oven is a versatile, all-in-one cooking oven with an ability to cook, toast, grill, regenerate and bake a wide range of fresh or frozen foods, such as sandwiches, paninis, pizzas, burritos, toasties, quesadillas, samosas, fish, vegetables, kebabs, steaks and a lot more and offer the following benefits.

• Simple operation with Touchscreen control
• Up to 20 x faster preparation times
• Pre-programming on PC
• Download recipes via the USB port
• Rapid cooking with high quality repeatable results
• Ventless operation

Parameters: Concorde
Dimensions (Wx D x H): 383 X 693 X 610 mm
Dimensions Chamber: 320 x 320 x 195 mm
Weight: 65kg
Cooking Speed: 10 times faster
100%Microwave: 1-Mag/ 1100 W
Impingement: 1-heater/1600 W
Combi mode: 1100w+1600 W
Max Power: 3500 W
Max Current: 16A
Power Source: 1-Ph / 220-240V / 50Hz
Frequency: 2450MHz
Display: Touch screen
Temp Mode: 3-mode
Programmable Settings: 432 recipes
Program Menu: Multi-level menu capability
Temp Setting: 0-280°C in 2°C steps.
Time Setting: 00:00-59:50 in 10 second steps
Micro Setting: 0-100% in 10% steps
Fan Setting: 10-100% in 1% steps
Edit: Can edit recipe data and images on both PC and ovens
Load: USB port to load recipes and images
Rack: Removable rack
Door Opening: Pull down
Exterior Finish: Stainless steel
Interior Finish: 304 Stainless steel

COMBI OVEN:

RATIONAL Self Cooking Center® SCC 5