Being the pioneers in the field of manufacturing and exporting, we are offering Bakery Equipment at a large scale. Modern bakeries use the equipment to cook their items hygienically within the time. We also provide services in order o satisfy the clients. Our equipment is appreciated for its thickness and elegant model. It is available with us at a market leading price. Our team undergoes various test and process before delivering it to the customers. Our range includes following products such as Bread Slicer, Planatery Mixer, Dough Kneader – Standard, Dough Kneader – Deluxe, Tripple Deck Baking Oven, Double Deck Baking Oven, Single Deck Baking Oven, Baking / Pizza Oven - Pov 1 - Counter Top, Baking / Pizza Oven - Pov 2 - Counter Top and Oven Toaster Griller.
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ITEM | Model | TYPE / SPEED | Bowl | Max. Kneading Capacity |
Planetary Mixer (CE) | B-10 | 2 Speed, RPM 189 / 362 | 10 L | 2 Kg |
Planetary Mixer (CE) | B-20-G | 3 Speed, RPM 113/168/400 | 20 L | 6 Kg |
Additional Information:
Item Code: B-10
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ITEM | Model | TYPE / SPEED | Bowl | Max. Kneading Capacity | Load & Size |
Spiral Mixer | SSD-20A | 2 Speed | 20 L | 8 Kgs | Load: 1.1 KW, Volt: 230, 50 Hz, |
Spiral Mixer (CE) | SSD-30A | 2 Speed | 30 L | 12 Kgs | Load: 1.5 KW, Volt: 230, 50 Hz, |
Spiral Mixer (CE) | SSD-40A | 2 SPEED, | 40 Liters | 16 Kgs | Load: 1.8 KW, Volt: 230, 50 Hz, |
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Product Details:
Design Type | Standard |
Additional Information:
Item Code: CS-Q31
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Baking Oven, Pizza Oven, Griller (OTG): -
Item | Model | Body | Chamber Size | Overall Size | Heater Top | Heater Bottom |
Baking / Pizza Oven | K/OV-1 | Mild Steel | 15” x 10½” x 8½”H | 21”L x 13”W x 15”H | 1.2 KW | 1 KW |
Additional Information:
Item Code: K-MS-OV-1
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Baking Oven, Pizza Oven, Griller (OTG):
Item | Model | Body | Chamber Size | Overall Size | Heater Top | Heater Bottom |
Baking / Pizza Oven | K/SS/OV-1 |
| 15” x 10½” x 8½”H | 26”L x 14”W x 15”H | 1.2 KW | 1 KW |
Additional Information:
Item Code: K-SS-OV-1
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Item | Model | Body | Chamber Size | Overall Size | Heater Top | Heater Bottom |
Baking / Pizza Oven | K/MS/POV-2 | Mild Steel | 20” x 20” x 10”H | 32”L x 26”W x 19”H | 2 KW | 2 KW |
Baking / Pizza Oven | K/SS/POV-2 |
| 20” x 20” x 10”H | 32”L x 26”W x 19”H | 2 KW | 2 KW |
Additional Information:
Item Code: K-POV-2
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Baking Oven, Pizza Oven, Griller (OTG): -
Item | Model | Body | Chamber Size | Overall Size | Heater Top | Heater Bottom |
Baking / Pizza Oven | K/POV-3 | Front SS | 32” x 20” x 12”H | 44”L x 24”W x 20”H | 2.5 KW | 2.5 KW |
Additional Information:
Item Code: K-POV-3
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Single Deck Baking Ovens (Electric OR Gas)
Model | Capacity | Fuel | Overall Size (L x W x H) | Baking Chamber Size | Load |
Kanteen/OVG-1/44 | 44 Lbs/hr | LPG | 58”x 27” x (24+40)”H | 40” x 21” x 10”H | 1 No. Burner |
Kanteen/OVG-1/88 | 88 Lbs/hr | LPG | 58”x 48” x (24+40)”H | 40” x 42” x 10”H | 1 No. Burner |
Kanteen/OVE-1/44 | 44 Lbs/hr | Elec. | 58”x 30” x (20+40)”H | 40” x 21” x 10”H | 6 KW |
Kanteen/OVE-1/88 | 88 Lbs/hr | Elec. | 58”x 48” x (20+40)”H | 40” x 42” x 10”H | 9 KW |
Additional Information:
Item Code: K-OVG-1-44
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Triple Deck Baking Ovens (Electric OR Gas)
Model | Capacity | Fuel | Overall Size (L x W x H) | Baking Chamber Size | Load |
Kanteen/OVG-3/44 | 132 Lbs/hr | LPG | 58”x 27” x 72”+6H | (40” x 21” x 10”H) x 3 | 3 Nos. Burners |
Kanteen/OVG-3/88 | 264 Lbs/hr | LPG | 58”x 48”x 72”+6H | (40” x 42” x 10”H) x 3 | 3 Nos. Burners |
Kanteen/OVE-3/44 | 132 Lbs/hr | Elec. | 58”x 27”x(60+12)”H | (40” x 21” x 10”H) x 3 | 6 KW x 3 |
Kanteen/OVE-3/88 | 264 Lbs/hr | Elec. | 58”x 48”x(60+12)”H | (40” x 42” x 10”H) x 3 | 9 KW x 3 |
Additional Information:
Item Code: K-OV-3-44
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Equipment | Model | Type / Speed | Bowl Capacity | Maximum Kneading Capacity | Load & Size |
Planetary Mixer – Table Top | B-5 | 3 SPEED | 5 Liters | 1 Kg | Volt: 230, 50 Hz, Power: 0.25 Kw, |
Additional Information:
Item Code: B-5
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Equipment | Model | Type / Speed | Bowl Capacity | Maximum Kneading Capacity | Load & Size |
Planetary Mixer – SS Table Top | SL/B-10 | Variable Speed Control | 10 Liters | 1.2 Kg | Volt: 230, 50 Hz, Power: 0.5 Kw, |
Additional Information:
Item Code: SL-B-10
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Dough Kneading Machine
Sl | Model | Bowl Capacity | Output Capacity | Power | Volt | Phase |
1. | DKM-10 | 10 Kgs. | 7 Kgs | 1 HP | 230 | Single |
2. | DKM-20 | 20 Kgs. | 12 Kgs | 1 HP | 230 | Single |
3. | DKM-30 | 30 Kgs. | 20 Kgs | 2 HP | 230 | Single |
Additional Information:
Item Code: K-DKM-10
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With the year of experience, we are involved in offering a huge range of Blast Chiller. This Blast Chiller is extensively used and has longer functional life. Customers can avail this Blast Chiller form us in various specifications. Our products are available at reasonable rates.
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Our organization is master in offering unmatchable quality of Dough Divider. This Dough Divider is highly appreciated among the clients due to its hassle free performance. Dough Divider is manufactured by us as per the requirements and specifications of the clients.
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Electric Pizza Oven - Stone Based (Double Deck)
Technical Specifications:
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KitchenAid – Stand Mixer – Tilt Head:
To prepare small to large quantities of food.
Reliable and long lasting.
Robust, stable and durable.
Spirals to 59 different touch - points within the bowl for quick, complete mixing and the highest beater - to - bowl coverage in the industry.
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KitchenAid – Stand Mixer – Tilt Head:
To prepare small to large quantities of food.
Reliable and long lasting.
Robust, stable and durable.
Spirals to 59 different touch - points within the bowl for quick, complete mixing and the highest beater - to - bowl coverage in the industry.
*Your information is safe with us.
Product Price: Ask Latest Price
KitchenAid – Stand Mixer – Tilt Head:
To prepare small to large quantities of food.
Reliable and long lasting.
Robust, stable and durable.
Spirals to 59 different touch - points within the bowl for quick, complete mixing and the highest beater - to - bowl coverage in the industry.
Product Price: Ask Latest Price
KitchenAid – Stand Mixer – Tilt Head:
To prepare small to large quantities of food.
Reliable and long lasting.
Robust, stable and durable.
Spirals to 59 different touch - points within the bowl for quick, complete mixing and the highest beater - to - bowl coverage in the industry.
Product Price: Ask Latest Price
KitchenAid – Stand Mixer – Tilt Head:
To prepare small to large quantities of food.
Reliable and long lasting.
Robust, stable and durable.
Spirals to 59 different touch - points within the bowl for quick, complete mixing and the highest beater - to - bowl coverage in the industry.
*Your information is safe with us.
Product Price: Ask Latest Price
KitchenAid – Stand Mixer – Tilt Head:
To prepare small to large quantities of food.
Reliable and long lasting.
Robust, stable and durable.
Spirals to 59 different touch - points within the bowl for quick, complete mixing and the highest beater - to - bowl coverage in the industry.
*Your information is safe with us.
Product Price: Ask Latest Price
Double Deck Baking Ovens (Electric OR Gas)
Model | Capacity | Fuel | Overall Size (L x W x H) | Baking Chamber Size | Load |
Kanteen/OVG-2/44 | 88 Lbs/hr | LPG | 58”x 27” x (48+26)”H | (40” x 21” x 10”H) x 2 | 2 Nos. Burners |
Kanteen/OVG-2/88 | 176 Lbs/hr | LPG | 58”x 48” x (48+26)”H | (40” x 42” x 10”H) x 2 | 2 Nos. Burners |
Kanteen/OVE-2/44 | 88 Lbs/hr | Elec. | 58”x 27” x (40+26)”H | (40” x 21” x 10”H) x 2 | 6 KW x 2 |
Kanteen/OVE-2/88 | 176 Lbs/hr | Elec. | 58”x 48” x (40+26)”H | (40” x 42” x 10”H) x 2 | 9 KW x 2 |
Additional Information:
Item Code: K-OV-2-44